Autumn/Winter Limited Edition Hot Pot Course (6,050 yen) (9 dishes)
6050 yen(税込)
- 9品
- 3～20名
[Autumn/Winter only] A course featuring exquisite dishes that will satisfy you in both quality and quantity! Perfect for banquets such as year-end and New Year's parties, farewell parties, and welcome/farewell parties, as well as for entertaining clients and important gatherings.
コースメニュー
◆5 appetizer assortments
◆Monkfish liver with ponzu sauce
◆Special sashimi platter of 8 pieces (including bluefin tuna and abalone)
Steamed oysters
Boiled Kinki
Cod milt and Kyoto vegetable tempura
A4 Japanese Black Beef Shabu-Shabu Hot Pot
◆ cooked dishes
◆Oshinko
※ Reservation required.Available for 3 people or more.
*We can arrange meals upon request.
*As we use seasonal ingredients, the menu may change depending on the season and what is available.
- 予約可能時間
- 17:30~19:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 17:00 two days before your visit
2025/11/12 更新
