Spring Special Japanese Course (4,950 yen) - 8 dishes in total, including appetizers, steamed oysters, and wild sashimi platter with bluefin tuna
4950 yen(税込)
- 8品
- 3～20名
This is our recommended special course! You can enjoy plenty of Japanese cuisine made with plenty of seasonal ingredients.Please use it in a variety of situations!
コースメニュー
◆4 appetizer platters
Steamed oysters
◆ Natural sashimi platter (including bluefin tuna) 7 pieces
Pork and colorful vegetables shogayaki
Seasonal fish and vegetable tempura
◆ Vinegared mozuku seaweed
Braised Kinki
◆Inaniwa udon
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※ Reservation required.
*We can arrange meals upon request.
*As we use seasonal ingredients, the menu may change depending on the season and what is available.
*We do not accept reservations for private rooms for two people.
- 予約可能時間
- 17:30~20:00
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 the day before your visit
2025/05/19 更新
